View Pit Stop page for race #175 by mon_cho_ — Ghost race
View profile for Monica (mon_cho_)
| Official speed | 90.63 wpm (26.48 seconds elapsed during race) |
|---|---|
| Race Start | December 23, 2022 8:57:20pm UTC |
| Race Finish | December 23, 2022 8:57:46pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. merebanana (102.72 wpm) 3. luigi65536 (101.27 wpm) |
| Accuracy | 96.0% |
| Points | 48.34 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |