View Pit Stop page for race #174 by walvrus — Ghost race
View profile for Walvrus (walvrus)
| Official speed | 97.37 wpm (24.65 seconds elapsed during race) |
|---|---|
| Race Start | June 24, 2021 9:50:12pm UTC |
| Race Finish | June 24, 2021 9:50:36pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. neodytrium (108.10 wpm) 3. cuddles_uwu (97.53 wpm) 5. kylesch (88.21 wpm) |
| Accuracy | 99.0% |
| Points | 51.93 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |