View Pit Stop page for race #1712 by adyso2 — Ghost race
View profile for Renee (adyso2)
| Official speed | 61.82 wpm (56.87 seconds elapsed during race) |
|---|---|
| Race Start | May 18, 2016 12:33:14pm UTC |
| Race Finish | May 18, 2016 12:34:11pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |