View Pit Stop page for race #1683 by greatestguy — Ghost race
View profile for Greatesterick (greatestguy)
| Official speed | 87.53 wpm (27.42 seconds elapsed during race) |
|---|---|
| Race Start | April 20, 2022 9:06:55pm UTC |
| Race Finish | April 20, 2022 9:07:23pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. kaiten2005 (98.21 wpm) |
| Accuracy | 98.0% |
| Points | 46.68 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |