View Pit Stop page for race #168 by casuallygamin — Ghost race
View profile for CasuallyGamin (casuallygamin)
| Official speed | 50.58 wpm (47.45 seconds elapsed during race) |
|---|---|
| Race Start | May 5, 2022 2:52:05pm UTC |
| Race Finish | May 5, 2022 2:52:53pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. speedsystem (89.18 wpm) 2. prikolaner (76.28 wpm) 3. hien1201 (73.20 wpm) |
| Accuracy | 93.0% |
| Points | 26.97 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |