View Pit Stop page for race #160 by rajanjoshi10 — Ghost race
View profile for rajan (rajanjoshi10)
Official speed | 70.13 wpm (34.22 seconds elapsed during race) |
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Race Start | July 29, 2010 4:46:56pm UTC |
Race Finish | July 29, 2010 4:47:30pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. nevrclevr (74.06 wpm) 3. 1angie (49.41 wpm) 4. csalas (60.37 wpm) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |