View Pit Stop page for race #159 by ukikunz — Ghost race
View profile for Asto (ukikunz)
| Official speed | 85.95 wpm (27.92 seconds elapsed during race) |
|---|---|
| Race Start | February 14, 2014 7:12:49am UTC |
| Race Finish | February 14, 2014 7:13:17am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. delirious (134.99 wpm) 2. x78978 (100.71 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |