View Pit Stop page for race #1583 by typingartist — Ghost race
View profile for BlackRose (typingartist)
| Official speed | 113.12 wpm (26.20 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2012 2:40:03pm UTC |
| Race Finish | January 6, 2012 2:40:29pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |