View Pit Stop page for race #154 by jamaquube — Ghost race
View profile for Puntlander (jamaquube)
| Official speed | 55.99 wpm (42.86 seconds elapsed during race) |
|---|---|
| Race Start | June 15, 2016 9:44:40am UTC |
| Race Finish | June 15, 2016 9:45:22am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. chuchuverano (57.68 wpm) 2. biam83 (56.31 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |