View Pit Stop page for race #1516 by treemantom — Ghost race
View profile for Tommy (treemantom)
| Official speed | 94.57 wpm (25.38 seconds elapsed during race) |
|---|---|
| Race Start | April 21, 2022 3:39:33pm UTC |
| Race Finish | April 21, 2022 3:39:58pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
3. victo_sn (95.14 wpm) |
| Accuracy | 99.0% |
| Points | 50.44 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |