View Pit Stop page for race #1513 by krimson102 — Ghost race
View profile for krimson102 (krimson102)
| Official speed | 102.15 wpm (23.49 seconds elapsed during race) |
|---|---|
| Race Start | August 1, 2022 11:23:09pm UTC |
| Race Finish | August 1, 2022 11:23:33pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. gxcvi (96.92 wpm) 3. crusherxf (79.10 wpm) 4. wolfhacker21 (77.67 wpm) 5. lurak2131 (69.10 wpm) |
| Accuracy | 98.0% |
| Points | 54.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |