View Pit Stop page for race #151 by fosterdill — Ghost race
View profile for Dylan (fosterdill)
| Official speed | 55.86 wpm (53.06 seconds elapsed during race) |
|---|---|
| Race Start | August 2, 2013 12:52:35am UTC |
| Race Finish | August 2, 2013 12:53:28am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |