View Pit Stop page for race #1476 by notglacier — Ghost race
View profile for wow i suck ! (notglacier)
| Official speed | 123.18 wpm (33.51 seconds elapsed during race) |
|---|---|
| Race Start | November 30, 2017 1:19:32pm UTC |
| Race Finish | November 30, 2017 1:20:06pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. nameless337 (144.75 wpm) 2. andreaak00 (129.27 wpm) 4. alyciahtollison (116.21 wpm) 5. onkeisama (109.16 wpm) |
| Accuracy | 97.0% |
| Points | 127.29 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |