View Pit Stop page for race #146 by znxxx — Ghost race
View profile for pitch (znxxx)
| Official speed | 65.58 wpm (36.60 seconds elapsed during race) |
|---|---|
| Race Start | January 23, 2021 1:05:10pm UTC |
| Race Finish | January 23, 2021 1:05:46pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. poppingboba (94.49 wpm) 4. killko44 (56.77 wpm) 5. aaissa (54.86 wpm) |
| Accuracy | 96.0% |
| Points | 34.98 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |