View Pit Stop page for race #14 by couchpotato1201 — Ghost race
View profile for ryan (couchpotato1201)
| Official speed | 75.80 wpm (54.46 seconds elapsed during race) |
|---|---|
| Race Start | December 21, 2021 4:08:57pm UTC |
| Race Finish | December 21, 2021 4:09:51pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. dinqissa (78.50 wpm) 3. aaaywhatup (75.58 wpm) |
| Accuracy | 97.0% |
| Points | 78.33 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |