View Pit Stop page for race #138 by pasta_whee — Ghost race
View profile for David (pasta_whee)
| Official speed | 75.97 wpm (39.02 seconds elapsed during race) |
|---|---|
| Race Start | June 22, 2015 7:09:02pm UTC |
| Race Finish | June 22, 2015 7:09:41pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. independent (58.75 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |