View Pit Stop page for race #13777 by poops_magee — Ghost race
View profile for Poops (poops_magee)
Official speed | 113.62 wpm (21.12 seconds elapsed during race) |
---|---|
Race Start | April 14, 2021 2:35:54pm UTC |
Race Finish | April 14, 2021 2:36:15pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. andreaak00 (142.48 wpm) |
Accuracy | 100.0% |
Points | 60.60 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |