View Pit Stop page for race #1362 by alex9597 — Ghost race
View profile for tstats[alex9597] (alex9597)
| Official speed | 78.38 wpm (30.62 seconds elapsed during race) |
|---|---|
| Race Start | June 27, 2023 11:06:19pm UTC |
| Race Finish | June 27, 2023 11:06:49pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. jehuda (59.24 wpm) |
| Accuracy | 98.0% |
| Points | 41.80 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |