View Pit Stop page for race #1359 by mulosh — Ghost race
View profile for Mulosh (mulosh)
| Official speed | 94.61 wpm (25.37 seconds elapsed during race) |
|---|---|
| Race Start | December 5, 2021 12:26:15am UTC |
| Race Finish | December 5, 2021 12:26:41am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. xlikely1 (107.26 wpm) 3. fablesnfobbles (81.56 wpm) |
| Accuracy | 96.0% |
| Points | 50.46 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |