View Pit Stop page for race #134 by jordankzf — Ghost race
View profile for Jordan (jordankzf)
Official speed | 80.99 wpm (65.64 seconds elapsed during race) |
---|---|
Race Start | June 11, 2019 5:00:46am UTC |
Race Finish | June 11, 2019 5:01:52am UTC |
Outcome | Win (1 of 4) |
Opponents |
3. jdunham471 (67.14 wpm) |
Accuracy | 99.0% |
Points | 97.19 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |