View Pit Stop page for race #1336 by abhishekdas — Ghost race
View profile for Abhishek (abhishekdas)
Official speed | 75.65 wpm (31.73 seconds elapsed during race) |
---|---|
Race Start | September 5, 2013 8:22:22pm UTC |
Race Finish | September 5, 2013 8:22:54pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. dvorak_learner (76.64 wpm) 3. somnial (60.39 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |