View Pit Stop page for race #1328 by bunkerboo29 — Ghost race
View profile for Snapdragon (bunkerboo29)
Official speed | 112.93 wpm (21.25 seconds elapsed during race) |
---|---|
Race Start | July 5, 2016 10:29:19am UTC |
Race Finish | July 5, 2016 10:29:40am UTC |
Outcome | No win (3 of 4) |
Opponents |
2. jcdue21 (117.15 wpm) 4. aundi (101.74 wpm) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |