View Pit Stop page for race #132 by sophy416 — Ghost race
View profile for Emily (sophy416)
| Official speed | 99.18 wpm (41.62 seconds elapsed during race) |
|---|---|
| Race Start | December 4, 2020 12:04:51am UTC |
| Race Finish | December 4, 2020 12:05:33am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. exalted777 (108.88 wpm) 3. jesshe183 (90.72 wpm) 4. ttan18 (87.17 wpm) |
| Accuracy | 98.0% |
| Points | 102.48 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |