View Pit Stop page for race #132 by psycho_steve — Ghost race
View profile for FRANK (psycho_steve)
| Official speed | 57.53 wpm (41.72 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2014 11:45:36am UTC |
| Race Finish | May 1, 2014 11:46:17am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. liorg225 (60.98 wpm) 5. borasz (47.32 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |