View Pit Stop page for race #12945 by pillowend — Ghost race
View profile for Salmon (pillowend)
| Official speed | 114.46 wpm (36.06 seconds elapsed during race) |
|---|---|
| Race Start | July 23, 2021 6:54:07pm UTC |
| Race Finish | July 23, 2021 6:54:43pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. toomanyburpees (106.69 wpm) 3. aptex (95.74 wpm) |
| Accuracy | 98.0% |
| Points | 118.28 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |