View Pit Stop page for race #1285 by jasondamaso06 — Ghost race
View profile for Spike (jasondamaso06)
| Official speed | 73.26 wpm (56.35 seconds elapsed during race) |
|---|---|
| Race Start | December 5, 2019 5:19:16am UTC |
| Race Finish | December 5, 2019 5:20:12am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. markidane (83.85 wpm) 2. anfauglit (77.85 wpm) 5. rushil17chawla (70.20 wpm) |
| Accuracy | 99.0% |
| Points | 75.71 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |