View Pit Stop page for race #128 by johnr_ — Ghost race
| Official speed | 54.80 wpm (83.21 seconds elapsed during race) |
|---|---|
| Race Start | May 22, 2020 9:57:21pm UTC |
| Race Finish | May 22, 2020 9:58:44pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. fernando_colman (49.16 wpm) |
| Accuracy | 93.0% |
| Points | 56.63 |
| Text | #4180713 (Length: 380 characters) Until the 1950s, potato chips came in one flavor - potato. That's when Murphy, founder of Tayto's Crisps potato chip company in the Republic of Ireland, developed the first mass-production technique for adding flavoring to potato chips as they were being made. Ireland's first flavored chips were Cheese & Onion and Salt & Vinegar. The first flavor in the United States: barbecue. |