View Pit Stop page for race #1259 by samuryon — Ghost race
View profile for Blake (samuryon)
| Official speed | 73.90 wpm (55.86 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2017 12:51:48am UTC |
| Race Finish | January 24, 2017 12:52:44am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. jargazes (92.67 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |