David (dave1188)

Race #123

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Official speed 59.91 wpm (49.47 seconds elapsed during race)
Race Start February 3, 2018 3:56:17am UTC
Race Finish February 3, 2018 3:57:06am UTC
Outcome Win (1 of 3)
Accuracy 98.0%
Points 39.94
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.