View Pit Stop page for race #121 by bolemax — Ghost race
View profile for bool3max (bolemax)
| Official speed | 78.24 wpm (52.76 seconds elapsed during race) |
|---|---|
| Race Start | June 16, 2017 3:09:49pm UTC |
| Race Finish | June 16, 2017 3:10:42pm UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. markfaded (52.31 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |