View Pit Stop page for race #1179 by skullandme — Ghost race
View profile for 7783937005 (skullandme)
Official speed | 55.70 wpm (63.12 seconds elapsed during race) |
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Race Start | May 13, 2023 1:49:39pm UTC |
Race Finish | May 13, 2023 1:50:42pm UTC |
Outcome | No win (3 of 5) |
Accuracy | 97.0% |
Points | 48.28 |
Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |