View Pit Stop page for race #1173 by sam_b_hav — Ghost race
View profile for Sambhav (sam_b_hav)
| Official speed | 62.82 wpm (65.71 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2022 11:18:14am UTC |
| Race Finish | February 10, 2022 11:19:20am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. os1506 (82.77 wpm) 3. chetaklal (73.30 wpm) 5. akumaayush (62.20 wpm) |
| Accuracy | 95.0% |
| Points | 64.91 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |