Huy (tqhuy1995)

Race #1162

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Official speed 93.42 wpm (31.73 seconds elapsed during race)
Race Start September 7, 2014 8:24:23am UTC
Race Finish September 7, 2014 8:24:55am UTC
Outcome Win (1 of 2)
Accuracy 100.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.