View Pit Stop page for race #1149 by asianshroudy — Ghost race
View profile for Kyle (asianshroudy)
| Official speed | 87.93 wpm (46.95 seconds elapsed during race) |
|---|---|
| Race Start | January 19, 2021 9:34:38am UTC |
| Race Finish | January 19, 2021 9:35:25am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. tycho77 (75.18 wpm) 4. ggaarryy12340 (63.35 wpm) |
| Accuracy | 98.0% |
| Points | 90.87 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |