View Pit Stop page for race #1146 by baksia — Ghost race
View profile for Bakisa (baksia)
| Official speed | 88.81 wpm (27.02 seconds elapsed during race) |
|---|---|
| Race Start | October 6, 2019 5:18:19pm UTC |
| Race Finish | October 6, 2019 5:18:46pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. imtiaz123 (105.27 wpm) 4. josepot (82.36 wpm) |
| Accuracy | 98.0% |
| Points | 47.36 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |