View Pit Stop page for race #11261 by carlzanity_02 — Ghost race
View profile for Carlzanity. (carlzanity_02)
| Official speed | 102.15 wpm (23.49 seconds elapsed during race) |
|---|---|
| Race Start | September 3, 2023 7:26:07am UTC |
| Race Finish | September 3, 2023 7:26:31am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. lmond068 (99.12 wpm) 3. xquyen (80.63 wpm) |
| Accuracy | 100.0% |
| Points | 54.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |