View Pit Stop page for race #111 by zkuld — Ghost race
Official speed | 99.51 wpm (24.12 seconds elapsed during race) |
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Race Start | June 28, 2021 8:58:46am UTC |
Race Finish | June 28, 2021 8:59:10am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. louipagman (120.39 wpm) 2. brixson (119.33 wpm) 4. m0nsta321 (93.07 wpm) |
Accuracy | 98.0% |
Points | 53.07 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |