View Pit Stop page for race #10777 by kjax — Ghost race
| Official speed | 90.02 wpm (45.86 seconds elapsed during race) |
|---|---|
| Race Start | March 20, 2020 6:59:37pm UTC |
| Race Finish | March 20, 2020 7:00:22pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. afregistry (87.71 wpm) |
| Accuracy | 98.0% |
| Points | 93.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |