View Pit Stop page for race #106 by bambonbon — Ghost race
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| Official speed | 105.90 wpm (38.98 seconds elapsed during race) |
|---|---|
| Race Start | August 19, 2021 6:56:43pm UTC |
| Race Finish | August 19, 2021 6:57:22pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. deliberatedavid (134.83 wpm) 2. tunfisk (124.54 wpm) |
| Accuracy | 97.0% |
| Points | 109.43 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |