View Pit Stop page for race #1053 by umair121 — Ghost race
View profile for Umair (umair121)
| Official speed | 63.87 wpm (64.63 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2021 6:13:40am UTC |
| Race Finish | May 30, 2021 6:14:45am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 95.0% |
| Points | 66.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |