View Pit Stop page for race #105 by masturbateandtype — Ghost race
View profile for Christopher (masturbateandtype)
Official speed | 100.05 wpm (23.99 seconds elapsed during race) |
---|---|
Race Start | July 30, 2018 8:34:58pm UTC |
Race Finish | July 30, 2018 8:35:22pm UTC |
Outcome | Win (1 of 5) |
Opponents |
5. gauby92 (67.79 wpm) |
Accuracy | 98.0% |
Points | 53.36 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |