View Pit Stop page for race #1031 by trang_nobita — Ghost race
View profile for Trang (trang_nobita)
Official speed | 74.49 wpm (32.22 seconds elapsed during race) |
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Race Start | July 21, 2015 1:01:56am UTC |
Race Finish | July 21, 2015 1:02:29am UTC |
Outcome | No win (4 of 4) |
Opponents |
3. privateer (79.93 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |