View Pit Stop page for race #1017 by drxxmn — Ghost race
Official speed | 95.71 wpm (25.08 seconds elapsed during race) |
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Race Start | January 9, 2023 10:25:43pm UTC |
Race Finish | January 9, 2023 10:26:08pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. teiloq (119.17 wpm) 3. kekokako (90.29 wpm) 4. flomaster_ (89.34 wpm) 5. deckerk (88.09 wpm) |
Accuracy | 99.0% |
Points | 51.04 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |