View Pit Stop page for race #1017 by czarlol — Ghost race
View profile for Czar (czarlol)
| Official speed | 98.90 wpm (53.75 seconds elapsed during race) |
|---|---|
| Race Start | November 24, 2017 11:34:21am UTC |
| Race Finish | November 24, 2017 11:35:15am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. mathandphysicsftw (129.50 wpm) 2. slowpokies (98.92 wpm) |
| Accuracy | 98.0% |
| Points | 118.68 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |