View Pit Stop page for race #10122 by sachinjangra0 — Ghost race
View profile for ☻ (sachinjangra0)
| Official speed | 108.01 wpm (22.22 seconds elapsed during race) |
|---|---|
| Race Start | September 16, 2022 5:07:44pm UTC |
| Race Finish | September 16, 2022 5:08:06pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. svetarozenbaum (87.84 wpm) |
| Accuracy | 97.0% |
| Points | 57.60 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |