View Pit Stop page for race #10072 by yipaepaen — Ghost race
View profile for Park Shin Hye (yipaepaen)
| Official speed | 91.51 wpm (58.09 seconds elapsed during race) |
|---|---|
| Race Start | November 2, 2019 6:40:47pm UTC |
| Race Finish | November 2, 2019 6:41:45pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. bblaise (127.33 wpm) 2. swaax (126.76 wpm) 3. poem (111.15 wpm) |
| Accuracy | 97.0% |
| Points | 109.82 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |