View Pit Stop page for race #1 by nightboy4 — Ghost race
View profile for zen (nightboy4)
| Official speed | 106.87 wpm (22.46 seconds elapsed during race) |
|---|---|
| Race Start | February 7, 2012 11:38:29am UTC |
| Race Finish | February 7, 2012 11:38:51am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
4. colddemon1993 (35.62 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |